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Note:
This high-calorie recipe is
especially for kids with cystic fibrosis (CF). Kids with CF often need
to
consume additional calories to help them meet their nutritional needs.
This meal
is easy to make. Add extra sour cream for even more
calories.
Prep time: 25
minutes
Ingredients:
2 2/3 c.
water
2 tbsp. flour
8 oz. beef tips
3 tbsp. butter
1 c. mushrooms, sliced
1 package ramen noodles, beef flavour
1/3 c. sour cream
Utensils:
- measuring cup
- measuring spoon
- stove (You'll need help
from your adult assistant.)
Directions:
- Mix 1/3 cup water and
flour and set aside.
- Cook meat and mushrooms
in a small saucepan with 1 tbsp. butter until meat is no longer pink.
- Add 1/3 cup water and
beef seasoning packet (from the ramen noodles) to the saucepan and
simmer for 2 minutes.
- In a separate saucepan,
cook noodles according to package directions. Drain noodles well. Add 2
tbsp. butter to noodles and set aside.
- Pour flour-water
mixture into saucepan with beef mixture. Be aware that this will
thicken very quickly.
- Add sour cream and stir
until mixture is smooth. If too runny, add more flour-water mixture and
if too thick, add more sour cream.
- Serve noodles with
stroganoff mixture over the top.
Serves: 3
Serving
size: 1 3/4 cup
Nutritional analysis (per serving):
495 calories
25 g protein
34 g fat
750 mg sodium
36 mg calcium
Note:
Nutritional analysis may vary depending on ingredient brands
used.
Variations
and suggestions:
If
you don't have beef
tips, use hamburger meat. You can also used canned mushrooms if you
don't have
fresh mushrooms available.
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